Effect of Acidolysis Ultrasonic Power on the Bagasse CNC Yield As shown in Figure 4 , with the increase in the ultrasonic power of the acid digestion, the CNC yield of sugarcane bagasse showed an overall trend of first increasing, then decreasing, then increasing, and then decreasing.
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Extraction and Surface Functionalization of Cellulose Nanocrystals from Sugarcane Bagasse.
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Effect of Acid-Digestion Temperature on the Sugarcane Bagasse CNC Yield As shown in Figure 1 , with the increase in acid-digestion temperature, the CNC yield showed a trend of increasing and then decreasing, and the increase in temperature had a promoting effect on the CNC yield in a certain range, but a temperature beyond the given range destroyed the CNC stability and caused the CNC yield to decrease.