At T2, the participants with the greatest annual household income used full-service retailers 2.4 (SE 0.73) times more than those with the lowest household income, an observation that approached significance at T3.
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The Impact of COVID-19 Restrictions and Changes to Takeaway Regulations in England on Consumers' Intake and Methods of Accessing Out-of-Home Foods: A Longitudinal, Mixed-Methods Study.
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