Optimisation of trace mineral supplementation in diets for Atlantic salmon smolt with reference to holistic fish performance in terms of growth, health, welfare, and potential environmental impacts.

Better organic Se bioavailability has been reported on farmed fish and terrestrial animals indicating a clear trend on more efficient retention of organic Se; specifically filet of Nile tilapia ( Nguyen et al., 2019 ), African catfish ( Clarias gariepinus ) whole body ( Darmawangsa et al., 2021 ), fillet of salmon ( Betancor et al . 2016 ; Sele et al . 2018 ; Silva et al . 2019 ), breast muscle of hens and eggs ( Pan et al., 2007 ), milk of dairy cows ( Gong et al., 2014 ) and muscle of pigs ( Jiang et al., 2017 ) had improved/higher Se deposition when organic Se replaced inorganic Se in the animal’s diets.

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