The expression pattern of up- and downregulated genes showed a trend similar to that of the relative abundance of AADCs in grains between stages of physiological maturity (from WG to MG).
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Integrated Metabolome and Transcriptome Analyses Reveal Amino Acid Biosynthesis Mechanisms during the Physiological Maturity of Grains in Yunnan Hulled Wheat (<i>Triticum aestivum</i> ssp. <i>yunnanense</i> King).
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