The Gill-Associated Bacterial Community Is More Affected by Exogenous <i>Chlorella pyrenoidosa</i> Addition than the Bacterial Communities of Water and Fish Gut in GIFT Tilapia (<i>Oreochromis niloticus</i>) Aquaculture System.

Biology (Basel) · 2023 · PMC10525419 · PMID 37759608

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an increasing trendno p-value reported

However, OTU1890 exhibited an increasing trend in relative abundance with the increasing Chlorella pyrenoidosa addition in the fish gill.

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showed a trendno p-value reported

OTU3307 showed a trend of decreasing relative abundance with the increasing addition of exogenous Chlorella pyrenoidosa in both water and gill.

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