IgE cross-inhibition between Ara h 1 and Ara h 2 is explained by complex formation of both major peanut allergens.

Although the level of 2S albumin impurities in nAra h 1 and nAra h 3 was very low (<1% for the sum of nAra h 2 and nAra h 6), the impact on IgE binding was quite significant.

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