A cross-sectional study examined the relationship between phylloquinone intake and MetS and found that high phylloquinone intake was associated with lower prevalence of MetS (odds ratio = 0.72; 95% CI 0.25–2.09), although the association did not reach statistical significance [ 48 ].
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A causal relationship between antioxidants, minerals and vitamins and metabolic syndrome traits: a Mendelian randomization study.
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