Epicuticular wax load During the entire developmental period, the epicuticular wax content of ‘Renong,’ ‘Guiqi’ and ‘Dashehari’ showed a trend of first increasing and then decreasing, with the minimum and maximum values appearing at 40 and 100 DAFB, respectively ( Figures 3A, C, D ).
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The dynamic changes of mango (<i>Mangifera indica</i> L.) epicuticular wax during fruit development and effect of epicuticular wax on <i>Colletotrichum gloeosporioides</i> invasion.
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