Revealing the mechanism of quinoa on type 2 diabetes based on intestinal flora and taste pathways.

Food Sci Nutr · 2023 · PMC10724620 · PMID 38107122

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showed a trendno p-value reported

The levels of serum TC, LDL‐C, and HDL‐C showed a significantly upregulated tendency in the model group compared with the control group ( p < .01, Figure 2 ), and the concentrations of TG in the T2DM model group showed a trend of upregulation but without statistical significance (Figure 2b ).

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