Cholesterol inhibition at 250 mg/L for EPS-LB13 and EPS-MLB10 was 53 % and 66 %, respectively, and the inhibitions of ACE were relatively low and did not show a clear trend with increasing concentrations of EPS for both strains.
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Exopolysaccharides from <i>Enterococcus faecium</i> and <i>Streptococcus thermophilus</i>: Bioactivities, gut microbiome effects, and fermented milk rheology.
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