Ultrasound-induced structural changes of different milk fat globule membrane protein-phospholipids complexes and their effects on physicochemical and functional properties of emulsions.

Ultrason Sonochem · 2024 · PMC10878991 · PMID 38364484

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showed a trendno p-value reported

However, with the increase of ultrasonic power, it showed a trend of first increasing and then decreasing.

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