Infantile allergic diseases: a cohort study prenatal fish intake and mercury exposure context.

A systematic review showed an increasing trend of allergic conjunctivitis, atopic dermatitis, and food allergies in children in South Korea [ 3 ].

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Logistic regression analysis in a single model, which considered only mother’s fish intake showed that mother’s intake of white fish during pregnancy had a lower risk of allergic diseases (OR: 0.53; 95% CI 0.30–0.94) in their infants, a single model considering only mercury exposure in mothers showed an increased risk of allergic diseases in their infants; however, it did not reach statistical significance (Table 3 ).

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