Effects of replacing wheat bran with palm kernel cake or fermented palm kernel cake on the growth performance, intestinal microbiota and intestinal health of tilapia (GIFT, <i>Oreochromis niloticus</i>).

With the increase of PKC and FPKC replacement WB levels, cldn , ocln , and zo-1 mRNA expression levels showed a trend of increasing and then decreasing, and all of them reached the maximum at 20% ( p < 0.05, Figure 2 ). cldn , ocln , and zo-1 mRNA expression levels were significantly higher in the 40% FPKC group than in the 40% PKC group ( p < 0.05).

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