showed a trendp = 0.055
Leptin levels significantly decreased in the LA group ( p = 0.046), and they also showed a trend in the HA group ( p = 0.055).
Leptin levels significantly decreased in the LA group ( p = 0.046), and they also showed a trend in the HA group ( p = 0.055).
Participants in the HA group also increased the intake of a second piece of fruit every day from 60% to 85%, although only a trend towards significance was noticed ( p = 0.083).