Algal Oil Mitigates Sodium Taurocholate-Induced Pancreatitis by Alleviating Calcium Overload, Oxidative Stress, and NF-κB Activation in Pancreatic Acinar Cells.

However, cells pretreated with AO containing 200 μM of DHA exhibited more than a 5% decrease in cell viability compared to the CON group, although this difference did not reach statistical significance.

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