Evaluation of Functional Properties of Some Lactic Acid Bacteria Strains for Probiotic Applications in Apiculture.

Microorganisms · 2024 · PMC11205645 · PMID 38930631

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a clear trendno p-value reported

After examining the survival rate graphs of LAB in sugar syrup and glucose + fructose syrup over 7 days, a clear trend favoring sugar syrup as a medium for supporting LAB viability is observed.

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an increasing trendno p-value reported

Auto-Aggregation Test All strains exhibited an increasing trend in aggregation as the incubation time extended, highlighting a time-dependent enhancement in their ability to form aggregates.

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