The contents of H 2 O 2 in the three cultivars showed a trend of decreasing first, then increasing, and then decreasing again. 2.2.
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Integrated Transcriptomic and Proteomic Analysis Reveals Molecular Mechanisms of the Cold Stress Response during the Overwintering Period in Blueberries (<i>Vaccinium</i> spp.).
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The sentences
The sucrose content of the three cultivars showed a decreasing trend with time.