Red and Processed Meat Intake, Polygenic Risk and the Prevalence of Colorectal Neoplasms: Results from a Screening Colonoscopy Population.

Nutrients · 2024 · PMC11357662 · PMID 39203746

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did not reach statistical significanceno p-value reported

The association of red meat intake with colorectal neoplasm was weaker and did not reach statistical significance.

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