Effects of Hypericum attenuatum Choisy extract on the immunologic function and intestinal microflora of broilers under oxidative stress.

Compared with the CN group, the PC group presented a significantly greater relative abundance of Campylobacter ( P < 0.05) and a decreasing trend in the relative abundance of Proteobacteria .

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Effects of HYG on Cytokine Levels in the Serum On d 21, the ANOVA results revealed that, compared with the CN group, the PC group significantly increased IL-1β, IL-4 and IL-10 levels ( P < 0.05) and showed an elevated trend in TNF-α and IFN-γ levels ( Table 5 ).

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Nevertheless, as the HYG concentration in the diet increased, the SIgA level within the jejunum mucosa gradually decreased compared with that in the PC group; however, this difference did not reach statistical significance.

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