The Ara/Xyl ratio showed a trend of decreasing from low-firmness varieties to high-firmness varieties.The Glc/Xyl ratio remained consistent for low-firmness varieties but decreased for medium-firmness varieties, although Draper exhibited a ratio similar to Bluecrop and Legacy.
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Unraveling cell wall polysaccharides during blueberry ripening: insights into the roles of rhamnogalacturonan-I and arabinogalactan proteins in fruit firmness.
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