Starting with the ABTS assay ( Figure 3 a), a marked trend of decreasing AOX was observed from the oral to the intestinal phase, with values in T1 and T3 being very close to zero.
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In Vitro Digestion of Vacuum-Impregnated Yam Bean Snacks: <i>Pediococcus acidilactici</i> Viability and Mango Seed Polyphenol Bioaccessibility.
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