A method to "gamify" exposure to vegetable flavor and its potential influence on liking.

Food Sci Nutr · 2024 · PMC11561783 · PMID 39554364

Europe PMC DOI

hedged sentences

0.0920

closest p · 1.8× alpha

0.0950

boldest claim

The sentences

approached significancep = .092so close (0.05 < p ≤ 0.1)

Liking ratings between game groups Comparing ratings between the vegetable and control groups, the only difference that approached significance was for ratings of chopped asparagus at baseline ( p = .092).

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a possible trendp = .095so close (0.05 < p ≤ 0.1)

A possible trend was also observed for the vegetable group's liking ratings of chopped spinach, with ratings trending toward higher at week 2 compared to baseline ( p = .095), potentially shifting from just below “neutral” to just above “neutral.” However, we were not powered to find a difference this small (a change in rating of about 12 pts), thus this potential effect needs testing in a larger sample.

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