Trends (2014-2018) in the healthiness of packaged food purchases of Australian consumers before and after the introduction of voluntary Health Star Rating nutrition labels.

Category-wise analysis Results from our category-wise analysis (shown in Table 2 ) indicated a negative trend in the healthiness of category purchases of households and lower healthiness in the period following the introduction of HSR labels.

also in 4,201 other papers

Conclusions: In Australia, once a substantial number of packaged food products adopted the voluntary HSR summary indicator, we observed an increasing trend in the healthiness of household food purchases.

also in 63,971 other papers