A clear trend of a decrease in the intensity of CBS with an increase in the number of fungicide sprays and fruit maturation was evident in the 2017–2018 season, but not very clear during the last two seasons due to the low CBS pressure experienced (Figure 7b,c ).
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Citrus Black Spot Symptoms on Fruit Exposed to <i>Phyllosticta citricarpa</i> Infections at Different Developmental Stages.
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