A moderately significant positive correlation was found between malic acid and TA in both years ( ρ = 0.45/0.47; Fig.
← all excerpts
Genetic and QTL analyses of sugarand acid content in sweet cherry (<i>Prunus avium</i> L.<i>)</i>.
1
—
—
A moderately significant positive correlation was found between malic acid and TA in both years ( ρ = 0.45/0.47; Fig.