The role of cocoa flavanols in modulating peripheral and cerebral microvascular function in healthy individuals and populations at-risk of cardiovascular disease: a systematic review.

Nutr J · 2025 · PMC11992872 · PMID 40217225

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did not reach statistical significanceno p-value reported

3 ), 7 out of 9 subgroups favoured a beneficial CF effect at rest (77.7% (67.5–88.0%), p = 0.180) and 8 out of 11 showed a beneficial effect on vasodilator responses (72.7% (63.4–82.0%), p = 0.227), but these did not reach statistical significance.

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