Influence of dietary <i>Saccharomyces cerevisiae</i> fermentation product on markers of inflammation and cartilage metabolism in young exercising horses challenged with intra-articular lipopolysaccharide.

Transl Anim Sci · 2025 · PMC12057563 · PMID 40336821

Europe PMC DOI

hedged sentence

0.1000

closest p · 2.0× alpha

0.1000

boldest claim

The sentences

tendency towards significanceP ≤ 0.10so close (0.05 < p ≤ 0.1)

Significance was noted at P ≤ 0.05, and a tendency towards significance was noted at P ≤ 0.10.

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.

Influence of dietary &lt;i&gt;Saccharomyces cerevisiae&lt;/i&gt; fermentation product on markers of inflammation and cartilage metabolism in young exercising horses challenged with intra-articular lipopolysaccharide.

The sentences

Influence of dietary <i>Saccharomyces cerevisiae</i> fermentation product on markers of inflammation and cartilage metabolism in young exercising horses challenged with intra-articular lipopolysaccharide.