DOC showed an adverse trend to SOM, with the DOC content increasing from 2.91 g/kg to 4.68 g/kg between the rice TIL and JOI stages and then decreasing to 4.04 g/kg from the JOI to MAT stages, primarily due to the comprehensive utilization of DOC, pH increase, and input and SOM decomposition varying with rice growth [ 43 , 44 ].
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Biochar Influences the Transformation and Translocation of Antimony in the Rhizosphere-Rice System.
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