Effects of increasing levels of dietary cation-anion difference on growth performance, nutrient digestibility, rumen fermentation, and rumen microbiota in fattening Hu sheep.

Similarly, the Chao1 index in the HD group showed a trend toward being higher than those of the MD ( P = 0.075) and LD group ( P = 0.054).

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Furthermore, the differences between the LD and HD ( R = 0.131, P = 0.044) groups and between the MD and HD groups ( R = 0.292, P = 0.004) were also significant or highly significant, as determined by ANOSIM ( Table 6 ).

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