Occurrence and Exposure Assessment of Rare Earth Elements in Zhejiang Province, China.

Foods · 2025 · PMC12155141 · PMID 40509490

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showed a trendno p-value reported

The exposure risk of fruits and shrimp decreased with age, while the exposure risk of tea showed a trend of first increasing and then decreasing, gradually increasing from children to middle age and decreasing to old age.

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