Mechanism of Ginsenoside Rg<sub>1</sub> in Regulating the Metabolic Function of Intestinal Flora for the Treatment of High-Purine Dietary Hyperuricemia.

Furthermore, TG and TC levels displayed a decreasing trend relative to the M group, though not statistically significant.

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Compared to the NC group, the M group showed decreased Simpson index values, while both the AP group and ginsenoside Rg 1 -treated groups exhibited increasing trends in Simpson indices relative to the M group, though these differences did not reach statistical significance.

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Introduction With societal development, irregular living environments and dietary habits have led to a growing prevalence of hyperuricemia (HUA), which has become the world’s second most common metabolic disorder with an increasing trend among younger populations [ 1 ].

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