a positive trendp = 0.07
The Likert difference scores for green beans (Figures 6 and 7 ) show a positive trend toward the 50/50 NaCl/MSG mixture ( p = 0.07).
The Likert difference scores for green beans (Figures 6 and 7 ) show a positive trend toward the 50/50 NaCl/MSG mixture ( p = 0.07).
However, this difference did not reach statistical significance ( p = 0.71) based on a t ‐test with multiple imputation (Team 2022 ; van Buuren and Groothuis‐Oudshoorn 2011 ).