High temperatures and antibacterial plant additives change the fermentation quality, free amino acids and lactic acid bacteria fermentation type in Caragana Korshinskii silage.

BMC Microbiol · 2025 · PMC12257743 · PMID 40660107

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showed a trendno p-value reported

During the ensiling process, the content of threonine showed a trend of first increasing and then decreasing.

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