Effects of Bread Fortification With Pomegranate Peel Powder on Inflammation Biomarkers, Oxidative Stress, and Mood Status in Patients With Type 2 Diabetes: A Randomized Placebo-Controlled Trial.

Food Sci Nutr · 2025 · PMC12344722 · PMID 40808706

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did not reach statistical significanceno p-value reported

Our findings revealed improvement in hs‐CRP levels across both intervention and control groups after the 12‐week study period, though this improvement did not reach statistical significance when compared between groups.

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