Complementary effects of probiotics and stimbiotics inclusion on growth performance, protein utility, serum metabolites and behavioural observations in broiler chickens exposed to cyclic heat stress.

Optimisation of broiler meat production has been quite significant over the years, mainly through advanced genetic improvements over a short period and the efficient use of antibiotic growth promoters (AGPs) to improve feed efficiency, promote resilience to heat stress and protect the birds against common poultry infections ( Saracila et al., 2021 ; Wu et al., 2020 ).

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