While the activities of serum SOD, GSH-Px, CAT, and T-AOC ( p -value = 0.09) showed increasing trends in the WE group, these changes did not reach statistical significance ( p > 0.05) ( Table 4 ). 3.9.
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Walnut Green Husk Extract Enhances Antioxidant, Anti-Inflammatory, and Immune Functions by Regulating Gut Microbiota and Metabolites in Fattening Pigs.
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Additionally, the abundance of Turicibacter (family Erysipelotrichaceae ), a potential pathogenic bacterium associated with low-grade intestinal inflammation [ 24 ], showed a decreasing trend in the WE group, further confirming that WE improves intestinal health by inhibiting harmful bacterial colonization.