Phytogenic and Nutritional Strategies to Improve Milk Production and Microbiological Quality in Lactating Donkeys.

Animals (Basel) · 2025 · PMC12561713 · PMID 41153986

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highly significantno p-value reported

Differences were deemed significant at p < 0.05 and highly significant at p < 0.001. 3.

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a negative trendno p-value reported

The latter maintained relatively stable TVC values (2.930 ± 0.260 → 2.838 ± 0.196; p = 0.356641), accompanied by reduced interindividual variability, whereas CG exhibited a slight increase (2.922 ± 0.253 → 2.949 ± 0.323; p = 0.792259) and greater variability, suggesting a negative trend.

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