Barely Significant
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Optimized Alkaline Extraction and Functional Characterization of Carrageenan from <i>Eucheuma perplexum</i> Using Response Surface Methodology.

Foods · 2025 · PMC12564668 · PMID 41154031

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a clear trendno p-value reported
Additionally, a clear trend was observed in which increasing extraction temperature led to a reduction in color intensity, as shown in Table 4 .

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