Spatiotemporal evolution and influencing factors of agricultural carbon emissions in China.

PLoS One · 2025 · PMC12578253 · PMID 41171721

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showed a trendno p-value reported

In general, the total amount and intensity of carbon emissions from agriculture showed a trend of first increasing and then decreasing with 2015 as the cut-off point in China from 2001 to 2021.

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a decreasing trendno p-value reported

an increasing trendno p-value reported

On the whole, where ACI showed an increasing trend before 2015, and a decreasing trend after 2015.

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.