Specifically, for every one unit increase in TyG-WHtR, the risk of all-cause death increased by 19% [hazard ratio (HR) =1.19, 95% confidence interval (CI): 1.1–1.28; P<0.001] and there was also an associated 11% increased risk of death from CVD, although this did not reach statistical significance (HR =1.11, 95% CI: 0.98–1.27; P=0.11).
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Combination of triglyceride-glucose index and waist-to-height ratio as a predictor of all-cause and cardiovascular mortality in adults with diabetes or prediabetes: a nationwide prospective cohort study.
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