Although participants who screened positive on the AD8 cognitive assessment had a slightly higher nutritional risk (22.5%) compared to those with normal cognitive function (18.2%), the difference did not reach statistical significance ( p = 0.211).
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The survey tools between older persons' nutrition and frailty risk and chewing and swallowing disorders - a community survey of Tainan City at Taiwan.
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0.2110
0.2110