Natural protein intake and total protein intake (expressed as a percentage of safe level WHO requirements) showed a decreasing trend over time, particularly in neonatal‐onset patients (Figure 3 ).
← all excerpts
Nutritional Management in Severe Methylmalonic and Propionic Acidemias: How Much Medical Food Is Too Much?
2
—
—
The sentences
Total protein intake decreased with increasing clinical scores, although this change did not reach statistical significance in MMA patients (Figure 4B,E ).