Conversely, both N6 and N3 diets tended to increase H 2 O 2 release after 6 weeks of supplementation, with trends for attenuation following addition of the DS that did not reach statistical significance (Figs. 7 A-C).
← all excerpts
Impact of dietary essential fatty acids on phospholipid composition and mitochondrial function in aged mares.
1
—
—