Glutathione and astaxanthin: Both enhance antioxidant capacity and regulate lipid metabolism in Pacific white shrimp (<i>Litopenaeus vannamei</i>) fed with high-lipid diets.

Food Chem (Oxf) · 2025 · PMC12719031 · PMID 41438199

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did not reach statistical significanceno p-value reported

Although the differences did not reach statistical significance, CAT and GSH-Px activities were also elevated in the HLG group relative to the HLA group.

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.

Glutathione and astaxanthin: Both enhance antioxidant capacity and regulate lipid metabolism in Pacific white shrimp (&lt;i&gt;Litopenaeus vannamei&lt;/i&gt;) fed with high-lipid diets.

The sentences

Glutathione and astaxanthin: Both enhance antioxidant capacity and regulate lipid metabolism in Pacific white shrimp (<i>Litopenaeus vannamei</i>) fed with high-lipid diets.