Spatial effects of the synergistic development between agricultural carbon sequestration and emission reduction and food security across China's grain functional areas.

From the results of variable regression, the regression coefficient of CO2 uptake by major crops (lnCA) was 0.295, which had the strongest positive effect among all variables and reached a highly significant level, indicating that improving the efficiency of crop CO 2 uptake in the atmosphere not only helps to enhance the production capacity of crops, but also effectively improves the level of carbon sinks in agricultural cultivation, which is an important path to realize the synergistic promotion of green transformation of agriculture and guarantee FS, which further confirms the positive role of policy measures such as ‘precise fertilization’, ‘efficiency enhancement and emission reduction’, etc. in promoting the development of green agriculture [ 43 ].

also in 132,142 other papers

Specifically, spatial clustering intensified in the main production and production-marketing areas but did not reach statistical significance, while the main marketing regions consistently exhibited a trend of spatial dispersion; (2) The spatial Durbin model analysis reveals that the CCD of ACSER and FS in China exhibits significant spatial spillover effects.

also in 111,027 other papers