Dual Modification of Guar Meal via Fermentation and Enzyme Treatment Enhances Growth Performance, Nutrient Digestibility and Gut Morphology in Broilers.

DM digestibility showed a borderline significance ( p = 0.05; Table 10 ).

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Although DM digestibility showed only marginal statistical significance, a clear trend was observed in which birds fed fermented and enzyme‐treated GM, especially at 3% inclusion, exhibited numerically higher digestibility values than those fed untreated GM.

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