Microbiota profiling showed a trend toward a modest, albeit limited, taxonomic improvement associated with the treatment; it showed a substantial increase in the Lachnospiraceae family, which includes several short-chain fatty acid (SCFA)–producing species and is generally associated with intestinal eubiosis.
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Protective Effects of Grapeseed Proanthocyanidins in Ulcerative Colitis: A Pilot Study Evaluating a Potential Therapeutic Strategy.
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