Novel Angiotensin-Converting Enzyme Inhibitory Peptides from <i>Bungarus multicinctus</i>: Simulated Gastrointestinal Digestion, Identification and Antihypertensive Mechanism.

A notable trend was the progressive increase in essential amino acids (EAAs) throughout the digestion process, with contents of 19.78%, 28.6%, and 30.7% for BMHs-O, BMHs-G, and BMHs-I, However, this enrichment was not uniform across all residues.

also in 2,380 other papers

The length distribution analysis revealed a clear trend that the proportion of identified peptides generally increased with chain length, ranging from 0.4% for pentapeptides to 11.6% for decapeptides, with polypeptides (>10 residues) being the most abundant group at 56.9% ( Figure 4 a).

also in 19,460 other papers