Maternal Mushroom Consumption During Pregnancy Is Associated With Decreased Risk of Peer Problems and Decreased Risk of Low Prosocial Behavior in 5-Year-Olds.

J Hum Nutr Diet · 2026 · PMC12936888 · PMID 41742884

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a significant trendno p-value reported

Following the adjustment for potential non‐dietary and dietary confounding factors, a significant trend of inverse exposure–response association was observed between maternal mushroom intake during pregnancy and risk of childhood peer problems (the adjusted OR between extreme quartiles was 0.58; 95% CI: 0.31–1.07, p for trend = 0.02; Table 2 ).

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