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Safety evaluation of the food enzyme trypsin from the genetically modified <i>Fusarium venenatum</i> strain NZYM-FG.

EFSA J · 2026 · PMC12951541 · PMID 41778098

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showed a trendno p-value reported
Histopathological changes were not present at the end of the recovery period, while clinical chemistry showed a trend to recovery after a 4‐week treatment‐free period.

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